Sample Menu Subject to Change

*Bartlett’s Farm Corn Bisque
lump crab, grilled corn, basil, red pepper gel

Dune Baby Kale Caesar
fennel, radicchio, migas, lemon, white anchovy, parmigiano reggiano

*Local Organic Farm Greens
nectarines, smoked bleu cheese, snap peas, almonds, pea greens, buttermilk-chive dressing

Roasted Red + Gold Beets
whipped goat cheese, beet vinaigrette, pistachios, balsamic

*Nantucket Grey Lady Oysters
tomato- red wine mignonette, cucumber, olive, fennel, lemon

*Housemade Mozzarella
Bartlett’s Farm tomato, calabrian chile, balsamic, roasted tomato, micro basil, pea greens

*Summer Squash Risotto
pecorino, zucchini, preserved lemon, basil, parmigiano broth, toasted hazelnuts

Wild Blue Hill Bay Mussels
white wine garlic butter, fennel, shallots, parsley, grilled bread

Toast of the Day
grilled crostini, arugula salad, preserved lemon vinaigrette

*Grilled Swordfish ‘BLT’
smoked bacon, tomato, bibb lettuce, caper dill tartar, cabbage slaw, brioche bun

Crispy Halibut Fish Tacos
tomatillo salsa, cilantro, cabbage, guacamole, chipotle crema, white corn tortilla

Spanish ‘BBQ’ Chicken Sandwich
crispy onions, chimichurri, arugula, cheddar, garlic fries

Grilled Yellowfin Tuna
greek salad of cucumber, feta, olives, red onion,tomatoes, chickpeas, mint, red wine vinaigrette

Prime Sirloin Steak Frites
bearnaise aioli, arugula salad, pickled onions, garlic fries

Dune Burger + Garlic Fries
brioche bun, brie, smoked bacon, red onion jam, house ketchup