Christmas Stroll, November 30 & December 1, 2012
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Wellfleet Oysters on the Half Shell, Pear, Champagne & Mint Mignonette Roasted Red and Gold Beets, Whipped & Aged Goats Cheese, Pistacios & Aged Balsamic Seared Nantucket Bay Scallops, Smoked Bacon, Yukon Golds, Apples, Leeks & Thyme Cream Crispy Lobster & Sesame Spring Roll, Cucumber, Ginger & Wikame Slaw, Soy & Star Anise Butter |
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Herb Grilled Jumbo Shrimp, Saffron Arancinni, Fennel Regiano Salad, Tomato, Roast Garlic & Candied Lemon Butter Pan Roasted Halibut, Celery Root Potato Gallete, Braised Leeks, Asparagus & Foie Gras Veal Reduction Breast of Long Island Duck, Apple & Ham Strudel, Brussel Sprouts, Chestnuts & Dried Currants Grilled Angus Sirloin, Fingerling Potatoes, Haricot Verte, Roast Shallots & Green Peppercorns ----------------------- Dune Dessert Sampler, Goats Cheese, Cheese Cake, Mexican Chocolate Torte, Warm Fig & Brioche Bread Pudding Seventy five dollars per person |
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